A small izakaya near Shibuya was recommended by Tripadvisor. Since we would be in the area and needed dinner, we decided to ask our hotel concierge to make us a reservation. It was off the main streets and relatively quiet but safe nonetheless.
Walking down 35 steps, we reached the entrance of the restaurant. Do note that you have to take off our shoes before heading into the restaurant proper.
Service was boisterous and friendly. There was an English menu and we ordered from it. There weren't a lot of food but we could easily pick out a few dishes that would fill our tummies.
Most of the dishes were quite good, more standing were the grilled shimesaba seared at your table and the tuna tartar with garlic butter toast. They were so good the Man kept trying to guess what was in the seasonings.
The only "off" item was the tofu with honey. We found the honey to be overpowering and dominated all the flavors. We didn't order the house salad, but it was served to us anyway.
Telephone: +81 3-3770-9835