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Of entering a new phase of life - Food for Thought at Botanic Gardens

Just this weekend, the Man had brunch with his army friends, all three of them were married in the last three years, two of them with one kid each below 3 years old and the other one with his first kid on the way.

First time for us where conversations mainly flowed around children, housing matters, maternity insurance(!), etc. So different from the usual and obviously signifies a change in our phase of life. I'm excited!

I haven't been to FFT in ages, and since we were there around 9:30am, noted that we were still in time to make it for the early bird breakfast menu, so we got the Greek yogurt with gula melaka granola and fresh strawberries ($7), and got the eggs and toast set ($5) plus sides of chicken sausages and fried mushrooms. 

Just to share, the gula melaka granola was very good. I don't eat much granola so I have very little to benchmark. But this one, with loads of little sunflower seeds and chopped hazelnuts, a light sprinkling of dried cranberries, dessicated coconut and spicy candied ginger made me happy.  

I found the food was generally generic tasting but portions to be quite quite generous (save the greek yogurt). Our friend ordered the pancakes which came in two huge thick slabs that could potentially feed four ladies as a dessert comfortably.  


 


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